One place. Any occasion.

Bogstadveien 64, 0366 Oslo

Tel: 22 59 80 20

Book a table
Menu

See our selection in our lunch and evening menu.

Lunch is served until 4:00 pm.


• Sweet potato fries +25
• Parsley and parmesan fries +15
• Extra bacon +25


SIDE ORDERS:
Fries: 38,-
Parsley and parmesan fries / M: 43,-
Sweet potato fries: 59,-

Onion rings / H: 49,-
Aioli / E, SEN: 25,-

Dijon mayo / E, SEN: 25,-
Sriracha mayo / E, SEN, SU: 25,-
Green salad: 49,-

Garlic bread / H, E, M: 49,-


ALLERGENS:

M: milk | E: eggs | SEN: mustard

H: wheat | B: barley | R: rye

F: fish | SK: shellfish | BL: molluscs

PE: peanuts | VA: walnuts | MA: almonds

HA: hazelnuts | SO: soy | SU: sulphite

SE: sesame seeds | SEL: celery | L: lupine

Evening menu is served from 4:00 pm.


Sweet potato fries +25 •
Parsley and parmesan fries +15 •
Extra bacon +25 •


SIDE ORDERS:
Fries: 38,-
Parsley and parmesan fries / M: 43,-
Sweet potato fries: 59,-

Onion rings / H: 49,-
Aioli / E, SEN: 25,-

Dijon mayo / E, SEN: 25,-
Sriracha mayo / E, SEN, SU: 25,-
Green salad: 49,-

Garlic bread / H, E, M: 49,-


ALLERGENS:

M: milk | E: eggs | SEN: mustard

H: wheat | B: barley | R: rye

F: fish | SK: shellfish | BL: molluscs

PE: peanuts | VA: walnuts | MA: almonds

HA: hazelnuts | SO: soy | SU: sulphite

SE: sesame seeds | SEL: celery | L: lupine

Please contact our booking manager for vegetarian options.

Foodora - Jacob Aall Majorstua
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Foodora - Jacob Aall Majorstua
Contact

Address:
Bogstadveien 64, 0366 Oslo

Phone:
22 59 80 20

Mail:
majorstua@jacobaall.no

Opening hours:
Monday – Thursday: 11.00 – 23.30
Friday – Saturday: 11.00 – 01.00
Sunday: 12.00 – 23.30

Kitchen closes at 22.00

Påsken 2019
Maundy Thursday: 12.00 – 23.30
Good Friday: 12.00 – 01.00
Holy Saturday: 12.00 – 01.00
Easter Sunday: 12.00 – 23.30
Easter Monday: 12.00 – 23.30

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Copyright ©2019 Jacob Aall Brasserie & Bar – All rights reserved Dilla Holding AS